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Saluto!

Under the Bridge

craft cocktails by jeni

strawberry frogroni

13

strawberry infused frozen negroni 

swashbuckler

13

brugal añejo rum, campari, montenegro, allspice dram

beer jam boulevardier

13

old forester 86, beer syrup, bruto americano 

the “L”

12

house limoncello, prosecco, lemon sorbetto, mint sprig

monte’s mule

12

house limoncello, montenegro, lemon, ginger beer, crushed ice 

caprese me crazy

12

basil infused gin, strawberry balsamic shrub, lemon juice, honey

melancholy ninja

11

old forester 86, fernet branca, habanero infused honey, cold brew coffee, orange twist


The Classics

negroni sbagliato

12

campari, sweet vermouth, prosecco

venetian spritz

13

aperol, prosecco, club soda 

negroni

13

beefeater gin, campari, sweet vermouth

french 75

13

malfy gin, st. germaine, lemon juice, prosecco

martini

13

gin or vodka, dry or dirty, you tell us!

daiquiri

10

plantation 3 star rum, lime juice, simple syrup

amaretto sour*

11

rittenhouse rye, disaronno, lemon juice, simple syrup, egg white

(credit to j. morgenthaler)

old fashioned

10

old forester 86, demerara syrup, orange & angostura’s bitters

black manhattan

11

rittenhouse rye, amaro montenegro, orange & angostura’s bitters


Beer

bottles & cans

miller lite

4

96 calories — 4.2%

miller high life

3

4.6%

peroni (nastro azzurro) lager

6

5.1%

green man lager

7

4.2%

oskar blues mama’s little yella pils

6

4.7%

thomas creek trifecta ipa

7

6.9%

founders all day ipa

5

4.7%

rogue hazelnut brown nectar

7

5.6%

sweet baby jesus! chocolate peanut butter porter

6

6.2%

the duck-rabbit milk stout

6

5.7%

grizzly pear cider

6

5.0%


Wine

by the glass…or buy the bottle

prosecco, riondo

7 / 25

veneto, italy

sauvignon blanc, crowded house

8 / 28

marlborough, new zealand

rosé, alexander valley vineyards

9 / 32

sonoma county, california

chardonnay, cambria

9 / 32

santa maria valley, california

pinot noir, lyric

9 / 32

santa barbara county, california

malbec, benmarco

9 / 32

mendoza, argentina

primitivo (zinfandel), sasseo

10 / 35

masseria altemura, salento, southern italy

nero d'avola, cusumano

10 / 35

sicily, italy

cabernet sauvignon, prelius

11 / 39

castello di volpaia, tuscany, italy

chianti, strada al sasso riserva

55

tenuta di arceno, tuscany, italy

* consuming raw or undercooked eggs may increase your risk of foodborne illness

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123 S. Main St, Greenville SC 29607